Lobster Malai Khasa
Lobster cooked in very mild cream sauce and flavored with coconut.
Shrimps cooked with cumin and mustard seeds in cream sauce.
Succulent pieces of crabmeat simmered in onions, tomatoes, fennel seed and
touch of green coriander in cream sauce.
Shrimps cooked in traditional Indian curry sauce.
Fish cooked with ground coconut in a mixture of spices and herbs.
Traditional Fish Curry.
Large shrimps sautéed with bell pepper, onions, tomatoes and onions.
Shrimps cooked with tomatoes, ginger and garlic and fresh spices.
Prawn Kebab Masala
Shrimp kababs in a tomato based cream sauce.
Shrimps cooked with potatoes in a hot tangy sauce.
Large shrimp in delicate spices and creamed spinach.
Salmon Tikka Masala
Fresh tandoori salmon cooked in the famous tikka Masala sauce.